2026-04-16T22:12:33Z
https://pub.unibl.org/oai
oai:pub.unibl.org:36024
2024-10-01T04:52:24Z
Application of universal flexible system of product quality evaluation in technological evaluation of varieties of spring malting barley
/unibl/author/O. Grujić
/unibl/author/Novo Pržulj
/unibl/author/S. Gaćeša
/unibl/author/J. Pejin
2000
Conference Paper
text
136
133
/unibl/sci/idNaucniRad:9836
https://agro.unibl.org
Dj. Psodorov and J. Mastilović (Eds) Proceedings of XIV International Congress «CEREAL BREAD 2000», University of Novi Sad-Faculty of Technology, Novi Sad
O. Grujić, N. Pržulj, S. Gaćeša, J. Pejin, Application of universal flexible system of product quality evaluation in technological evaluation of varieties of spring malting barley, pp. 133 - 136, 2000