2026-04-16T17:06:25Z
https://pub.unibl.org/oai
oai:pub.unibl.org:40857
2024-06-12T15:43:36Z
Антиоксидативна својства различитих производа од купине (Rubus fruticosus).
https://www.unibl.org/sr-lat/fis/zaposlen/1291-miljan-cvetkovic
/unibl/author/Dragana Paunović
/unibl/author/Ana Kalušević
/unibl/author/Dušica Đinović
/unibl/author/Tanja Petrović
/unibl/author/Jasmina Rajić
/unibl/author/Viktor Nedović
2016
Academic Article
text
45
39
/unibl/sci/idNaucniRad:28170
UDK: 634.71:664.85:547.56/.973
https://agro.unibl.org
Voćarstvo
1820-5054
Voćarstvo
1820-5054
https://www.institut-cacak.org/cvarkov/pdf/vocarstvo/Vo%C4%87arstvo_50_193-194.pdf
M. Cvetković, D. Paunović, A. Kalušević, D. Đinović, T. Petrović, J. Rajić, V. Nedović, Антиоксидативна својства различитих производа од купине (Rubus fruticosus)., Voćarstvo, Vol. 50, No. 193-194, pp. 39 - 45, 2016