2026-04-21T08:44:58Z https://pub.unibl.org/oai

oai:pub.unibl.org:50191 2024-06-12T16:29:16Z

Food Color Additives (Chapter 9) In: Jaroslava Švarc-Gajić (Ed.) Nutritional Insights and Food Safety. pp. 223-254. https://www.unibl.org/sr-lat/fis/zaposlen/1459-slavica-grujic /unibl/author/Radoslav Grujić pp. 223-254 Nova Science Publishers. USA 2011 Book text 1 426 /unibl/book/idKnjiga:64 978-1-6161122-130-5, https://tf.unibl.org https://pub.unibl.org/s/cir/item/50191