2026-04-06T20:03:06Z https://pub.unibl.org/oai

oai:pub.unibl.org:52286 2024-06-12T15:54:30Z

CHEMICAL CHARACTERIZATION OF COLD-PRESSED OIL FROM DIFFERENT VARIETIES OF HAZELNUTS https://www.unibl.org/sr-lat/fis/zaposlen/6335-stanisa-latinovic https://www.unibl.org/sr-lat/fis/zaposlen/1482-natasa-lakic-karalic /unibl/author/Aleksa Kučinar /unibl/author/Srđan Ljubojević https://www.unibl.org/sr-lat/fis/zaposlen/1487-ana-velemir https://www.unibl.org/sr-lat/fis/zaposlen/1471-ladislav-vasilisin https://www.unibl.org/sr-lat/fis/zaposlen/1472-goran-vucic 2023-10 Conference Paper text 689 689 /unibl/sci/idNaucniRad:33126 https://dx.doi.org/631(048.3)(0.034.4) https://tf.unibl.org https://tf.unibl.org https://tf.unibl.org https://tf.unibl.org https://tf.unibl.org XIV International Scientific Agriculture Symposium “AGROSYM 2023” BOOK OF ABSTRACTS https://pub.unibl.org/s/cir/item/52286