Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.)

T. Maksimović, D. Hasanagić, I. Samelak, D. Ciganović, Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.), 1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society, pp. 125 - 126, Subotica, 2013.

/unibl/sci/idNaucniRad:18389

Пронађите сличне уносеArticle

Пронађите сличне уносеtext

Пронађите сличне уносе2013-06

T. Maksimović, D. Hasanagić, I. Samelak, D. Ciganović, Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.), 1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society, pp. 125 - 126, Subotica, Jun, 2013

1st International Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society

Subotica

125

126