Chemical properties of shelled and unshelled apricot seeds, physico-chemical and antioxidative characterization of oils obtained from these seeds

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Chemical properties of shelled and unshelled apricot seeds, physico-chemical and antioxidative characterization of oils obtained from these seeds

Идентификатор

/unibl/sci/idNaucniRad:32441

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Библиографски цитат

С. Латиновић, Н. Лакић, Л. Василишин, G. Vučić, Chemical properties of shelled and unshelled apricot seeds, physico-chemical and antioxidative characterization of oils obtained from these seeds, Proceeding, Jun, 2023

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Почетна страница

95

Презентовано

XII Međunarodna konferencija o društvenom i tehnološkom razvoju - STED 2023

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