THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC

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THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC

Идентификатор

/unibl/sci/idNaucniRad:23377

Тип

Датум

Библиографски цитат

V. Gojković, R. Grujić, Ž. Marjanović-Balaban, A. Torbica, THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC, BOOK OF PROCEEDINGS, pp. 139 - 145, 2018

Почетна страница

139

Крајња страница

145

Презентовано

IV International Congress Food Tecnology, Quality and Safety

Је дио

Листа аутора

Веза

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