Impact of different concentrations of coper (Cu) on certain physiological and biochemical responses in leaves and roots of pea ) Pisum sativum L.

/unibl/sci/idNaucniRad:4679

Пронађите сличне уносеConference Paper

Пронађите сличне уносеtext

Пронађите сличне уносе2013

T. Maksimović, D. Hasanagić, I. Samelak, D. Ciganović, Impact of different concentrations of coper (Cu) on certain physiological and biochemical responses in leaves and roots of pea ) Pisum sativum L., pp. 125 - 126, 2013

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1stInternational Conference on Plant Biology and 20st Symposium of the Serbian Plant Physiology Society