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"A. Stanivuković"
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Preliminary evaluation of Cornelian cherry in Drvar valley (Bosnia and Herzegovina) (2021-04)
Maksić, M., Stanivuković, S., Mićić, G., Davidović Gidas, J., Mastilović, J., Đurić, G., Preliminary evaluation of Cornelian cherry in Drvar valley (Bosnia and Herzegovina), Acta Horticulturae , Vol. 1, No. 1308, pp. 141 - 150, Apr, 2021 -
SSR-Based Analysis of Genetic Diversity and Structure of Sweet Cherry (Prunus avium L.) from 19 Countries in Europe (2021-09)
T. Barreneche, M. Carcamo de la Concepcion, M. Blouin-Delmas, M. Ordidge, H. Nybom, G. Lacis, D. Feldmane, J. Sedlak, M. Meland, H. Kaldmae, K. Kahu, Z. Bekefi, S. Stanivuković, G. Đurić, M. Hofer, M. Galik, E. Schuller, A. Spornberger, S. Sirbu, P. Drogoudi, A. Agulheiro-Santos, O. Kodad, A. Vokurka, M. Lateur, F. Fernandez Fernandez, D. Giovannini, J. Quero-Garcia, SSR-Based Analysis of Genetic Diversity and Structure of Sweet Cherry (Prunus avium L.) from 19 Countries in Europe, Plants, Vol. 10, No. 10, pp. 2 - 17, Sep, 2021 -
SNOW DAMAGE IN PLANTATIONS OF AUSTRIAN PINE AND SCOTS PINE IN THE WESTERN PART OF THE REPUBLIC OF SRPSKA (2022-12)
Z.Stanivuković, R. Vasiljević, SNOW DAMAGE IN PLANTATIONS OF AUSTRIAN PINE AND SCOTS PINE IN THE WESTERN PART OF THE REPUBLIC OF SRPSKA, Гласник Шумарског факултета Универзитета у Бања Луци, No. 32, pp. 17 - 31, Dec, 2022 -
Biochemical characteristics of tomato landraces from gene bank of Republic of Srpska (2023-04)
С. Рашета, С. Станивуковић, Б. Кукавица, M. Antić, Biochemical characteristics of tomato landraces from gene bank of Republic of Srpska, Journal of Hygienic Engineering and Design, Vol. 42, pp. 216 - 221, Apr, 2023 -
Analiza rezerve i dinamike ugljenika u šumskim ekosistemima Republike Srpske (2008-11)
D. Čuković, R. Radić, Z. Stanivuković, Analiza rezerve i dinamike ugljenika u šumskim ekosistemima Republike Srpske, "Savremene tehnologije za odživi razvoj gradova", Zbornik radova, Banja Luka, Nov, 2008 -
Biochemical - physiological characteristics of pear fruit depending on the position in the tree (2013-02)
Sanda Stanivuković, Boris Pašalić, Gordana Đurić, Biochemical - physiological characteristics of pear fruit depending on the position in the tree, pp. 324 - 325, Feb, 2013 -
SOLUBLE SOLID CONTENT IN THE CELL JUICE OF PEAR FRUIT FLESH DEPENDING ON THE POSITION ON THE TREE (2014-03)
Sаnda Stanivuković, Gordana Đurić, Boris Pašalić, SOLUBLE SOLID CONTENT IN THE CELL JUICE OF PEAR FRUIT FLESH DEPENDING ON THE POSITION ON THE TREE, Book of Abstracts, pp. 114 - 115, Mar, 2014 -
CHANGE SKIN COLOR OF PEAR (Pyrus communis L.) DURING STORAGE (2015-03)
Sanda Stanivuković, Dejana Čivčić, Gordana Đurić, Boris Pašalić, Borut Bosančić, CHANGE SKIN COLOR OF PEAR (Pyrus communis L.) DURING STORAGE, Book of Abstracts, pp. 260 - 260, Mar, 2015 -
Preliminary evaluation of autochthonous apple cultivars from Republic of Srpska (2015-06)
Gordana Đurić, Sanda Stanivuković, Mirjana Žabić, Nikola Mićić, Boris Pašalić, Preliminary evaluation of autochthonous apple cultivars from Republic of Srpska, pp. 101 - 101, Jun, 2015 -
PRELIMINARY EVALUATION OF COLLECTED FRUIT ACCESSIONS IN THE GENE BANK (2016-03)
Sanda Stanivuković, Mirela Kajkut Zeljković, Gordana Đurić, PRELIMINARY EVALUATION OF COLLECTED FRUIT ACCESSIONS IN THE GENE BANK, Book of Abstracts, Mar, 2016 -
MORPHOLOGICAL CHARACTERIZATION OF LEAF OF INDIGENOUS APPLE VARIETIES (2017-03)
Мirela Kajkut Zeljković, Gordana Đurić, Sanda Stanivuković, Jelena Davidović Gidas, MORPHOLOGICAL CHARACTERIZATION OF LEAF OF INDIGENOUS APPLE VARIETIES, Book of Abstracts, Mar, 2017 -
THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (Prunus avium L.) ON SKIN COLOR OF FRUITS AFTER COLD STORAGE (2017-03)
Zlatan Ristić, Sanda Stanivuković, Gordana Đurić, THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (Prunus avium L.) ON SKIN COLOR OF FRUITS AFTER COLD STORAGE, Book of Abstracts, Mar, 2017 -
MORPHOLOGICAL CHARACTERISTICS OF LEAF AND FRUIT OF INDIGENOUS VARIETIES OF PLUM IN THE BANJA LUKA REGION (2017-03)
Nevena Šević, Gordana Đurić, Mirela Kajkut Zeljković, Sanda Stanivuković, MORPHOLOGICAL CHARACTERISTICS OF LEAF AND FRUIT OF INDIGENOUS VARIETIES OF PLUM IN THE BANJA LUKA REGION, Book of Abstracts, Mar, 2017 -
TEMPERATURE CHARACTERISTICS OF THE FROST HOLLOW “MEĐI DO“ (2017-12)
Z. Stanivuković, M. Kapović-Solomun, S. Ćoralić, TEMPERATURE CHARACTERISTICS OF THE FROST HOLLOW “MEĐI DO“, Book of Abstracts, pp. 22 - 22, Dec, 2017 -
THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE (2018-03)
Zlatan Ristić, Sanda Stanivuković, Gordana Đurić, THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE, Book of Abstracts, Mar, 2018 -
The effect of hydrocooling treatment of sweet chery on hardness during storage (2019-05)
Zlatan Ristić, Sanda Stanivuković, Boris Pašalić, Gordana Đurić, The effect of hydrocooling treatment of sweet chery on hardness during storage, Book of Abstracts, May, 2019 -
Endophytic fungi in needles of Austrian pine infected with Dothistroma pini in Serbia (2019-05)
I. Milenković, Z. Stanivuković, M. Trifković, J. Nowakoeska, K. Sikora, L. Jankovski, D. Karadžić, Endophytic fungi in needles of Austrian pine infected with Dothistroma pini in Serbia, pp. 9 - 9, May, 2019 -
Pomological characteristics of apple fruits from ex situ collection (2019-05)
Ivana Čegar, Sanda Stanivuković, Boris Pašalić, Gordana Đurić, Pomological characteristics of apple fruits from ex situ collection, Book of Abstracts, May, 2019 -
Diversity of phytophtora species in natural ecosystems in Serbia, Bosnia and Herzegovina and Montenegro (western Balkans) (2019-10)
I. Milenković, D. Karadžić, Z. Stanivuković, M. Tomšovsky, S. Milanović, A. Vemić, Z. Radulović, T. Corobado, M. Horta Jung, T. Majek, J. Nowakovska, T. Oszako, K. Sikora, T. Jung, Diversity of phytophtora species in natural ecosystems in Serbia, Bosnia and Herzegovina and Montenegro (western Balkans), Book of abstracts, 57., pp. 29 - 29, Oct, 2019 -
Changing in weight of cherry fruit during storage depending on the cooling treatment (2020-02)
Ristić, Z., Stanivuković, S., Đurić, G., Changing in weight of cherry fruit during storage depending on the cooling treatment, Зборник радова, Feb, 2020