Уноси

ПАШТРОВСКА ВИЛА У ДУНАВСКОМ ОДРАЗУ: ПЕСМА ПРИМОРКИЊА КОЊА ЈАШЕ КАО ПРИМЕР ПАШТРОВСКОГ МУЗИЧКОГ ДИЈАЛЕКТА У ОКВИРУ ТРАДИЦИЈЕ СТАРИЈЕГ СЛОЈА ПРИМОРСКОГ СТАНОВНИШТВА (2018)

Z. Marjanović, ПАШТРОВСКА ВИЛА У ДУНАВСКОМ ОДРАЗУ: ПЕСМА ПРИМОРКИЊА КОЊА ЈАШЕ КАО ПРИМЕР ПАШТРОВСКОГ МУЗИЧКОГ ДИЈАЛЕКТА У ОКВИРУ ТРАДИЦИЈЕ СТАРИЈЕГ СЛОЈА ПРИМОРСКОГ СТАНОВНИШТВА, Зборник радова с Прве међународне конференције „Музичко насљеђе Црне Горе“, pp. 117 - 142, 2018

GLIADIN CHROMAROGRAPHIC SEPARATION FROM WHEAT FLOUR EXTRACT-DETERMINATION OF OPTIMUM COLUMN TEMPERATURE (2018)

V. Gojković Cvjetković, Ž. Marjanović-Balaban, D. Rajić, S. Pelemiš, GLIADIN CHROMAROGRAPHIC SEPARATION FROM WHEAT FLOUR EXTRACT-DETERMINATION OF OPTIMUM COLUMN TEMPERATURE, XII CONFERENCE OF CHEMISTS, TECHNOLOGISTS AND ENVIRONMENTALISTS OF REPUBLIC OF SRPSKA PROCEEDINGS, pp. 406 - 413, 2018

THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC (2018)

V. Gojković, R. Grujić, Ž. Marjanović-Balaban, A. Torbica, THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC, BOOK OF PROCEEDINGS, pp. 139 - 145, 2018

THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC (2018)

V. Gojković, R. Grujić, Ž. Marjanović-Balaban, A. Torbica, THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC, ABSTRACT BOOK, pp. 56 - 56, 2018

DIR razvojni model i DIR/Floortime pristup djeci sa teškoćama u razvoju (2018-09)

J. Marjanović, S. Tutnjević, DIR razvojni model i DIR/Floortime pristup djeci sa teškoćama u razvoju, 3. Otvoreni dani psihologije Banja Luka 2016 Knjiga sažetaka, Sep, 2018

Фармакоепидемиолошка анализа потрошње антихипергликемика у Републици Српској (2018-10)

LJ. Bojanić, M. Marjanović, M. Đermanović, K. Zrnić, A. Ј. Golić, Фармакоепидемиолошка анализа потрошње антихипергликемика у Републици Српској, Архив за фармацију, специјално издање, pp. 479 - 480, Oct, 2018

THE INFLUENCE OF COLUMN TEMPERATURE ON THE EFFECTIVENESS OF CHROMATOGRAPHIC SEPARATION GLIADIN PROTEINS FROM FLOUR (2019)

V. Gojković, R. Grujić, Ž. Marjanović-Balaban, D. Rajić, THE INFLUENCE OF COLUMN TEMPERATURE ON THE EFFECTIVENESS OF CHROMATOGRAPHIC SEPARATION GLIADIN PROTEINS FROM FLOUR, Knjiga XLVI, pp. 151 - 162, 2019

ESSENTIAL OILS OF BASIL (Ocimum basilicum L.) AND MENTHA (Mentha longifolia L.) AS NATURAL ANTIMICROBIALS (2019)

V. Kalaba, Ž. Marjanović-Balaban, D. Kalaba, ESSENTIAL OILS OF BASIL (Ocimum basilicum L.) AND MENTHA (Mentha longifolia L.) AS NATURAL ANTIMICROBIALS, BOOK OF PROCEEDINGS, pp. 646 - 652, 2019

CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF JUNIPER (JUNIPERUS COMMUNIS L.) BERRIES ESSENTIAL OIL (2019)

L. Stanojević, Ž. Marjanović-Balaban, J. Stanojević, D. Cvetković, L. Nikolić, A. Milenković, V. Gojković Cvjetković, CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF JUNIPER (JUNIPERUS COMMUNIS L.) BERRIES ESSENTIAL OIL, BOOK OF ABSTRACTS, pp. 718 - 719, 2019

FOOD ALLERGENS-METHODS FOR GLIADIN AND GLUTENIN DETERMINATION (2019-10)

V. Gojković Cvjetković, Ž. Marjanović-Balaban, R. Grujić, FOOD ALLERGENS-METHODS FOR GLIADIN AND GLUTENIN DETERMINATION, Proceedings, pp. 13 - 23, Oct, 2019

ANTIBACTERIAL ACTIVITY OF AQUEOUS AND ALCOHOLIC EXTRACTS OF PROPOLIS (2019-10)

V. Kalaba, Ž. Marjanović-Balaban, D. Kalaba, ANTIBACTERIAL ACTIVITY OF AQUEOUS AND ALCOHOLIC EXTRACTS OF PROPOLIS, Book of Abstracts, Oct, 2019

ANTIBACTERIAL ACTIVITY OF JUNIPER BERRIES ESSENTIAL OIL (Juniperus communis L.) (2019-10)

V. Kalaba, Ž. Marjanović-Balaban, D. Kalaba, D. Lazić, V. Gojković Cvjetković, ANTIBACTERIAL ACTIVITY OF JUNIPER BERRIES ESSENTIAL OIL (Juniperus communis L.), Book of Abstracts, Oct, 2019

Воља за пјесму: Паштровке и вокално наслеђе. (2020-02)

Z. Marjanović, Воља за пјесму: Паштровке и вокално наслеђе., Зборник радова с Међународне мулитдисциплинарне научне конференције по позиву Будућност традиције&традиција за будућност одржане у Режевићима и Петровцу на Мору 8, 9 и 10. маја 2019. године., pp. 305 - 365, Feb, 2020

Chemical composition of industrially berry essentioal oil (Juniperus communis L.) from the Republic of Srpska (2020-09)

Ž. Marjanović-Balaban, L. Stanojević, J. Stanojević, V. Gojković Cvjetković, Chemical composition of industrially berry essentioal oil (Juniperus communis L.) from the Republic of Srpska, pp. 197 - 208, Sep, 2020

The effect of the duration of separation and wavelengths of absorbances measurement on the effectiveness of electrophoretic separation of gliadins by GCE (2021)

V. Gojković Cvjetković, R. Grujić, Ž. Marjanović-Balaban, The effect of the duration of separation and wavelengths of absorbances measurement on the effectiveness of electrophoretic separation of gliadins by GCE, 2021

Examination of possibilities of rational use of wooden green of cetinar as a natural resource of the Republic of Srpska (2021)

V. Gojković Cvjetković, M. Kapović Solomun, Ž. Marjanović-Balaban, L. Stanojević, V. Kalaba, Examination of possibilities of rational use of wooden green of cetinar as a natural resource of the Republic of Srpska, pp. 46 - 54, 2021

Investigation of the influence of solvent type on the effectiveness of electrophoretic separation of glutenins by capillary gel electrophoresis (2021)

V. Gojković Cvjetković, Ž. Marjanović-Balaban, D. Vujadinović, L. Stanojević, D. Rajić, J. Stanojević, Investigation of the influence of solvent type on the effectiveness of electrophoretic separation of glutenins by capillary gel electrophoresis, pp. 70 - 77, 2021

GLIADIN CHROMAROGRAPHIC SEPARATION FROM WHEAT FLOUR EXTRACT-DETERMINATION OF OPTIMUM COLUMN TEMPERATURE (2018)

THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC (2018)

THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC (2018)

DIR razvojni model i DIR/Floortime pristup djeci sa teškoćama u razvoju (2018-09)

Фармакоепидемиолошка анализа потрошње антихипергликемика у Републици Српској (2018-10)

THE INFLUENCE OF COLUMN TEMPERATURE ON THE EFFECTIVENESS OF CHROMATOGRAPHIC SEPARATION GLIADIN PROTEINS FROM FLOUR (2019)

ESSENTIAL OILS OF BASIL (Ocimum basilicum L.) AND MENTHA (Mentha longifolia L.) AS NATURAL ANTIMICROBIALS (2019)

CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF JUNIPER (JUNIPERUS COMMUNIS L.) BERRIES ESSENTIAL OIL (2019)

FOOD ALLERGENS-METHODS FOR GLIADIN AND GLUTENIN DETERMINATION (2019-10)

ANTIBACTERIAL ACTIVITY OF AQUEOUS AND ALCOHOLIC EXTRACTS OF PROPOLIS (2019-10)

ANTIBACTERIAL ACTIVITY OF JUNIPER BERRIES ESSENTIAL OIL (Juniperus communis L.) (2019-10)

Воља за пјесму: Паштровке и вокално наслеђе. (2020-02)

Chemical composition of industrially berry essentioal oil (Juniperus communis L.) from the Republic of Srpska (2020-09)

The effect of the duration of separation and wavelengths of absorbances measurement on the effectiveness of electrophoretic separation of gliadins by GCE (2021)

Examination of possibilities of rational use of wooden green of cetinar as a natural resource of the Republic of Srpska (2021)

Investigation of the influence of solvent type on the effectiveness of electrophoretic separation of glutenins by capillary gel electrophoresis (2021)

GC-MS analysis and biological activity of essential oil of Picea abies from the Republic of Srpska (2021)

Application of GCE and FTIR methods for the determination of gliadins from wheat flour (2021-09)

Antibacterial activity of essential oil of Larix decidua L. (2021-10)