Уноси

• Bezbjednost prehrambenih proizvoda – Analiza rizika upotrebe prehrambenih aditiva (2017-03)

  S. Grujić, B. Odžaković, S. Ćurguz, Bezbjednost prehrambenih proizvoda – Analiza rizika upotrebe prehrambenih aditiva, In proceeding of V International Congress “Engineering, Environment and Materials in Processing Industry”, At Jahorina, 15-17.03.2017. Bosnia and Herzegovina, pp. 117 - 144, Mar, 2017

• Bioaktivne komponente i antioksidativna aktivnost Robusta kafe (2017-03)

  B. Odžaković, N. Džinić, Z. Kukrić, S. Grujić, Bioaktivne komponente i antioksidativna aktivnost Robusta kafe, In proceeding of V International Congress “Engineering, Environment and Materials in Processing Industry”, At Jahorina, 15-17.03.2017. Bosnia and Herzegovina, pp. 1293 - 1307, Mar, 2017

• Prihvatljivost kvaliteta napitka crne kafe ocjenjena metodom rangiranja (2017-03)

  B. Odžaković, N. Džinić, S. Grujić, Prihvatljivost kvaliteta napitka crne kafe ocjenjena metodom rangiranja, In proceeding of V International Congress “Engineering, Environment and Materials in Processing Industry”, At Jahorina, 15-17.03.2017. Bosnia and Herzegovina, pp. 671 - 681, Mar, 2017

• Uticaj obrade enzimima na antimikrobna svojstva pletenina bojenih ekstraktima ljekovitih biljaka (2017-03)

  D. Grujić, A. Savić, LJ. Topalić-Trivunović, A. Velemir, M. Čiča, M. Stančić, M. Kolar, Uticaj obrade enzimima na antimikrobna svojstva pletenina bojenih ekstraktima ljekovitih biljaka, Proceedings, pp. 571 - 587, Mar, 2017

• UTICAJ USLOVA OMAMLJIVANJA STRUJOM NA PARAMETRE KVALITETA TRUPOVA BROJLERA NA LINIJI KLANJA I HLAĐENJA (2017-03)

  L. Barašin, R. Grujić, G. Vučić, M. Bašić, UTICAJ USLOVA OMAMLJIVANJA STRUJOM NA PARAMETRE KVALITETA TRUPOVA BROJLERA NA LINIJI KLANJA I HLAĐENJA, Zbornik radova Proceedings, pp. 690 - 705, Mar, 2017

• The impact of nutrition habits on the occurence of gestational diabetes (2017-03)

  V. Rudić-Grujić, S. Popović-Pejičić, M. Grabež, A. Prtina, N. Vasiljević, The impact of nutrition habits on the occurence of gestational diabetes, Knjiga sažetaka i odabranih radova u cijelosti, pp. 259 - 270, Mar, 2017

• MIKROARMIRANI BETON U SANACIJAMA (IZRADI) HIDROTEHNIČKIH OBJEKATA (2017-06)

  M. Uljarević, B. Grujić, M. Jakšić, MIKROARMIRANI BETON U SANACIJAMA (IZRADI) HIDROTEHNIČKIH OBJEKATA, ZBORNIK, Jun, 2017

• UTICAJ RAZLIČITIH USLOVA OMAMLJIVANJA PILIĆA NA KVALITET PILEĆEG MESA (2017-10)

  G. Vučić, L. Barašin, R. Grujić, M. Bašić, UTICAJ RAZLIČITIH USLOVA OMAMLJIVANJA PILIĆA NA KVALITET PILEĆEG MESA, Zbornik radova Proceedings, pp. 74 - 83, Oct, 2017

• CHANGE IN FUNCTIONAL AND SENSORY PROPERTIES OF ORGANIC SAUSAGES DUE TO THE REPLACE OF PHOSPHATE SALTS WITH NATURAL TEXTURAL MODIFIERS (2017-10)

  D. Vujadinović, R. Grujić, V. Tomović, D. Savanović, V. Gojković, M. Vukić, CHANGE IN FUNCTIONAL AND SENSORY PROPERTIES OF ORGANIC SAUSAGES DUE TO THE REPLACE OF PHOSPHATE SALTS WITH NATURAL TEXTURAL MODIFIERS, BOOK OF ABSTRACTS, Oct, 2017

• THE INFLUENCE OF FREEZING RATE AND METHODS OF THERMAL PROCESSING ON THE TECHNOLOGICAL AND SENSORY PROPERTIES OF MEAT (2017-10)

  R. Grujić, D. Savanović, V. Gojković, D. Vujadinović, M. Vukić, Ž. Vučetić, THE INFLUENCE OF FREEZING RATE AND METHODS OF THERMAL PROCESSING ON THE TECHNOLOGICAL AND SENSORY PROPERTIES OF MEAT, BOOK OF ABSTRACTS, Oct, 2017

• CHANGE IN FUNCTIONAL AND SENSORY PROPERTIES OF ORGANIC SAUSAGES DUE TO THE REPLACE OF PHOSPHATE SALTS WITH NATURAL TEXTURAL MODIFIERS (2017-10)

  D. Vujadinović, R. Grujić, V. Tomović, M. Vukić, D. Savanović, V. Gojković, CHANGE IN FUNCTIONAL AND SENSORY PROPERTIES OF ORGANIC SAUSAGES DUE TO THE REPLACE OF PHOSPHATE SALTS WITH NATURAL TEXTURAL MODIFIERS, PROCEEDINGS, pp. 15 - 24, Oct, 2017

• Ugrožavanje i zaštita tla kod projekata saobraćajnica: priprema, izvođenje, eksploatacija (2017-10)

  И. Јокановић, Б. Грујић, Д. Зељић, M. Svilar, Ž. Grujić, Ugrožavanje i zaštita tla kod projekata saobraćajnica: priprema, izvođenje, eksploatacija, Zbornik radova Sedmog naučno-stručnog simpozijuma GEO-EXPO 2017 Geotehnika, saobraćajnice, rudnici i zaštita okoline, pp. 37 - 44, Oct, 2017

• UTICAJ POSTUPAKA ODMRZAVANJA NA PROMJENU BOJE SVINJSKOG MESA (M. Longissimus dorsi) (2018)

  D. Savanović, R. Grujić, J. Savanović, UTICAJ POSTUPAKA ODMRZAVANJA NA PROMJENU BOJE SVINJSKOG MESA (M. Longissimus dorsi), XII SAVJETOVANJE HEMIČARA, TEHNOLOGA I EKOLOGA REPUBLIKE SRPSKE, Zbornik radova, pp. 384 - 392, 2018

• APPLICATION OF PULSED LIGHT FOR DECONTAMINATION OF FOOD PACKAGING MATERIALS (2018)

  S. Pelemiš, V. Gojković, D. Savanović, R. Grujić, APPLICATION OF PULSED LIGHT FOR DECONTAMINATION OF FOOD PACKAGING MATERIALS, XII Conference of Chemists, Technologists and Environmentalists of Republic of Srpska, Proceedings, pp. 393 - 397, 2018

• GLIADIN PROTEINS EXTRACTION FROM WHEAT FLOUR WITH ETHANOL – DETERMINATION OF THE OPTIMUM SOLVENT CONCENTRATION (2018)

  V. Gojković-Cvetković, R. Grujić, D. Savanović, GLIADIN PROTEINS EXTRACTION FROM WHEAT FLOUR WITH ETHANOL – DETERMINATION OF THE OPTIMUM SOLVENT CONCENTRATION, XII Conference of Chemists, Technologists and Environmentalists of Republic of Srpska, Proceedings, pp. 398 - 405, 2018

• THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC (2018)

  V. Gojković, R. Grujić, Ž. Marjanović-Balaban, A. Torbica, THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC, BOOK OF PROCEEDINGS, pp. 139 - 145, 2018

• THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC (2018)

  V. Gojković, R. Grujić, Ž. Marjanović-Balaban, A. Torbica, THE INFLUENCE OF SOLVENT CONCENTRATIONS AND COLUMN TEMPERATURES ON THE SEPARATION OF GLIADIN PROTEINS EFFECTIVENESS BY RP-HPLC, ABSTRACT BOOK, pp. 56 - 56, 2018

• Dependence of thermal conductivity and heat retention ability of fabrics from digital print parameters (2018)

  M. Stančić, B. Ružičić, Đ. Vujčić, D. Grujić, Dependence of thermal conductivity and heat retention ability of fabrics from digital print parameters, Conference proceedings book, ISBN 978-86-6022-115-7, pp. 205 - 211, 2018

• Antioksidativna aktivnost komercijalne kafe sa tržišta Bosne i Hercegovine/Antioxidant activity of commercial coffee from the market of Bosnia and Herzegovina (2018)

  B. Odžaković, N. DŽinić, Z. Kukrić, S. Grujić, Antioksidativna aktivnost komercijalne kafe sa tržišta Bosne i Hercegovine/Antioxidant activity of commercial coffee from the market of Bosnia and Herzegovina, In Proceedings of XII Conference of Chemists, Technologists and Environmentalists of Republic of Srpska, 2-3. november Teslić, Bosna i Hercegovina, pp. 480 - 487, 2018

• Emisija obveznica u funkciji finansiranja kapitalnih infrastrukturnih projekata u lokalnim zajednicama u Republici Srpskoj (2018-04)

  M. Grujić, M. Ivanišević, Emisija obveznica u funkciji finansiranja kapitalnih infrastrukturnih projekata u lokalnim zajednicama u Republici Srpskoj, Zbornik radova sa skupa "Lokalna samouprava u planiranju i uređenju prostora i naselja – Geneze i perspective prostornog razvoja", pp. 327 - 333, Apr, 2018