49746 items

• Austrija i Bosna i Hercegovina u konsocijacijskoj teoriji i praksi
• Application of sensory analysis in the assesment of the quality of meat products with different sodium chloride content
• Heat Treatment Influence on the Content of K, Mg, Fe, Mn, P, Zn in Chicken Meat
• MAKROEKONOMSKI ASPEKTI EFIKASNOSTI TURIZMA U ZEMALJAMA JADRANSKO-JONSKE INICIJATIVE
• Sličnosti i razlike između turizma i sekundarnog stanovanja na teritoriji Grada Banja Luke
• DA LI RAZMIŠLJAMO O PRISUSTVU MACRO TSH TOKOM DIJAGNOSTIKE I TERAPIJE SUBKLINIČKE HIPOTIREOZE?
• External price parities of wheat and maize in the Republic of Srpska
• Phenotypic description of the Lipicane horses population from Bosnia and Herzegovina and Serbia
• Review of hemorrhagic fever with renal syndrome (HFRS) and leptospirosis in the Republic of Srpska, 2014-2018
• Investigation of morphometric specification of crayfish (Austropotamobius torrentium Schrank, 1803) in Subotica river, Bosnia and Herzegovina
• Effects of high water temperature on embryonic development and different times of initial nutrition on survival and growth of juvenile rainbow trout (Oncorhynchus mykiss)
• 99m :Tc-mibi myocardial perfusion scintigraphy in the prediction of cardiac events in patients with diabetes mellitus tzpe 2
• Razvoj i značaj VEB-GIS sistema kao podrške u naprednom upravljanju gradom
• 11. međunarodni simpozijum poljoprivrednih nauka
• GEOPOLITIKA I TURIZAM: ZNAČAJ SAVREMENIH GEOPOLITIČKIH PROCESA U VREDNOVANjU TURISTIČKO-GEOGRAFSKOG POLOŽAJA REPUBLIKE SRPSKE
• Održivost turističkih potencijala u uslovima rudarske aktivnosti
• Morpho-physiological characteristics of rasmson (Allium ursinum L.)
• Influence of shading net on chlorophyll content, relative water content and weight of lettuce
• APPLICATION OF LASER SURFACE WELDING IN TOOL REPAIRING
• SURFACE WELDING TECHNOLOGY IN REPAIR OF CAST IRON CASTINGS G42CRMO4