Preroqueste Programs – Condition of the Facilities in Food Industry and Their Impact on Safety of Products.
Title
Preroqueste Programs – Condition of the Facilities in Food Industry and Their Impact on Safety of Products.
Identifier
/unibl/sci/idNaucniRad:302
Type
See all items with this valueConference Paper
Date
Bibliographic Citation
R. Grujić, B. Maksić, Đ. Okanović, S. Grujić, B. Novaković, Preroqueste Programs – Condition of the Facilities in Food Industry and Their Impact on Safety of Products., Proceedings of 14th International Feed Technology Symposium. 12th International Meat Technology Symposium „NODA 2010“. Novi Sad, October, 2010. 6-14., pp. 6 - 14, Oct, 2010
page start
6
page end
14
presented at
14th International Feed Technology Symposium. 12th International Meat Technology Symposium „NODA 2010“. Novi Sad
Is Part Of
See all items with this valueProceedings of 14th International Feed Technology Symposium. 12th International Meat Technology Symposium „NODA 2010“. Novi Sad, October, 2010. 6-14.
list of authors
Position: 47624 (34 views)