The Content of Some Phenols in the Wines 'Blatina', 'Vranac', 'Merlot' and 'Cabernet Sauvignon' (Vitis Vinifera L.) from Bosnia and Herzegovina

Title

Identifier

/unibl/sci/idNaucniRad:34195

info:doi/DOI10.1007/s10341-023-01010-7

Type

See all items with this valueAcademic Article

See all items with this valuetext

Date

See all items with this value2023

Bibliographic Citation

T. Banjanin, T. Jovanović-Cvetković, M. Blesić, M. Ozcan, Z. Ranković-Vasić, The Content of Some Phenols in the Wines 'Blatina', 'Vranac', 'Merlot' and 'Cabernet Sauvignon' (Vitis Vinifera L.) from Bosnia and Herzegovina, ERWERBS-OBSTBAU, Vol. 66, pp. 279 - 287, 2023

References

https://link.springer.com/article/10.1007/s10341-023-01010-7

page start

279

page end

287

Is Part Of

See all items with this valueERWERBS-OBSTBAU

See all items with this value0014-0309

list of authors

See all items with this value Tijana Banjanin

See all items with this value Tatjana Jovanović-Cvetković

See all items with this value Milenko Blesić

See all items with this value Mehmet Musa Ozcan

See all items with this value Zorica Ranković-Vasić

Relation

See all items with this value Poljoprivredni fakultet

Position: 44827 (27 views)