Items

• Lost in translation in the middle of nowhere (2014)

  T. Marjanović, Lost in translation in the middle of nowhere, Translationes, No. 6, pp. 35 - 45, 2014

• Allergens management system in the food production (2015)

  V. Gojković, Ž. Marjanović-Balaban, M. Vukić, R. Grujić, B. Novaković, Allergens management system in the food production, Journal of Hygienic Engineering and Design, pp. 76 - 84, 2015

• Determination of the content of mineral substances applying different methods of chemical analysis (2015)

  V. Gojković, M. Šalić, V. Antunović, G. Vučić, Ž. Marjanović-Balaban, Determination of the content of mineral substances applying different methods of chemical analysis, QUALITY OF LIFE, Vol. 6, No. 3-4, pp. 88 - 94, 2015

• Determination of calcium content in dietary supplements (2015)

  Ž. Marjanović-Balaban, V. Antunović, D. Jelić, T. Živković, Determination of calcium content in dietary supplements, Food in health and disease, pp. 28 - 33, 2015

• Organization of laboratory for monitoring security in the food industry in order to detect the presence of allergens (2016)

  V. Gojković, M. Beribaka, Ž. Marjanović-Balaban, Organization of laboratory for monitoring security in the food industry in order to detect the presence of allergens, QUALITY OF LIFE, Vol. 7, No. 1-2, pp. 36 - 44, 2016

• EFFECTS OF INCUBATION CONDITION AND DIFFERENT STARTER STRAINS FOR THE PRODUCTION OF NITRITES FROM NATURAL NITRATE SOURCES (2016-12)

  D. Vujadinović, M. Beribaka, M. Vukić, Ž. Marjanović-Balaban, EFFECTS OF INCUBATION CONDITION AND DIFFERENT STARTER STRAINS FOR THE PRODUCTION OF NITRITES FROM NATURAL NITRATE SOURCES, Journal of Hygienic Engineering and Design, Vol. 15, pp. 72 - 77, Dec, 2016

• Chemical Composition, Antioxidant and Antimicrobial Activity of Chamomile Flowers Essential Oil (Matricaria chamomilla L.) (2016-12)

  Lj. Stanojević, Ž. Marjanović-Balaban, V. Kalaba, J. Stanojević, D. Cvetković, Chemical Composition, Antioxidant and Antimicrobial Activity of Chamomile Flowers Essential Oil (Matricaria chamomilla L.), JOURNAL OF ESSENTIAL OIL BEARING PLANTS, Vol. 19, No. 8, pp. 2017 - 2028, Dec, 2016

• THE FREQUENCY OF PRESENCE OF AFLATOXIN B1 IN FOODSTUFFS OF VEGETABLE ORIGIN (2017)

  V. Gojković, R. Grujić, M. Ivanović, Ž. Marjanović-Balaban, D. Vujadinović, M. Vukić, THE FREQUENCY OF PRESENCE OF AFLATOXIN B1 IN FOODSTUFFS OF VEGETABLE ORIGIN, Zbornik Matice srpske za prirodne nauke, pp. 29 - 35, 2017

• Chemical Composition, Antioxidant and Antimicrobial Activity of Basil (Ocimum basilicum L.) Essential Oil (2017)

  Lj. Stanojević, Ž. Marjanović-Balaban, V. Kalaba, J. Stanojević, D. Cvetković, M. Cakić, Chemical Composition, Antioxidant and Antimicrobial Activity of Basil (Ocimum basilicum L.) Essential Oil, JOURNAL OF ESSENTIAL OIL BEARING PLANTS, pp. 1557 - 1569, 2017

• On students and electronic communication: E-mails to a professor (2017)

  T. Marjanović, On students and electronic communication: E-mails to a professor, ZNAKOVI I PORUKE, No. Special issue, pp. 109 - 132, 2017

• Euro-English: What's (not) in a name? (2017)

  T. Marjanović, Euro-English: What's (not) in a name?, ESSE Messenger, Vol. 26, No. 1, pp. 32 - 39, 2017

• Comparison of methods for determining the falsification of milk (2017-01)

  D. Vujadinović, M. Beribaka, M. Vukić, Ž. Marjanović-Balaban, Comparison of methods for determining the falsification of milk, Journal of Hygienic Engineering and Design, Vol. 18, pp. 19 - 24, Jan, 2017

• Four successive generations of students and a grammar test: Should we be alarmed? (2018)

  T. Marjanović, Four successive generations of students and a grammar test: Should we be alarmed?, Palimpsest , Vol. 3, No. 6, pp. 267 - 280, 2018

• Chemical Composition and Antibacterial Activity of the Essential Oil of Menthae piperitae L. (2018-07)

  Ž. Marjanović-Balaban, Lj. Stanojević, V. Kalaba, J. Stanojević, D. Cvetković, M. Cakić, V. Gojković, Chemical Composition and Antibacterial Activity of the Essential Oil of Menthae piperitae L., QUALITY OF LIFE, Vol. 9, No. 1-2, pp. 5 - 12, Jul, 2018

• The Music Tradition of the Paštrovići Region and Budva – Montenegrin Language of Music and Its Use in the Teaching of Music (2019)

  Z. Marjanović, V. Marković, The Music Tradition of the Paštrovići Region and Budva – Montenegrin Language of Music and Its Use in the Teaching of Music, STED Journal, Vol. 2, No. 1, pp. 10 - 16, 2019

• ANTIBACTERIAL ACTIVITY OF DOMESTIC APPLE CIDER VINEGAR (2019)

  V. Kalaba, Ž. Marjanović-Balaban, D. Kalaba, ANTIBACTERIAL ACTIVITY OF DOMESTIC APPLE CIDER VINEGAR, AGROFOR, Vol. 4, No. 1, pp. 24 - 31, 2019

• THE INFLUENCE OF EXTRACTION CONDITIONS AND CHROMATOGRAPHIC SEPARATION ON THE ABILITY OF IDENTIFYING GLIADINS FROM THE WHEAT FLOUR (2019)

  V. Gojković, Ž. Marjanović-Balaban, R. Grujić, D. Vujadinović, M. Vukić, THE INFLUENCE OF EXTRACTION CONDITIONS AND CHROMATOGRAPHIC SEPARATION ON THE ABILITY OF IDENTIFYING GLIADINS FROM THE WHEAT FLOUR, Journal of Hygienic Engineering and Design, Vol. 26, pp. 118 - 126, 2019

• Peppermint and Basil Essential Oils: Chemical Composition, in vitro Antioxidant Activity and in vivo Estimation of Skin Irritation (2019)

  L. Stanojević, J. Stanojević, V. Savic, D. Cvetković, A. Kolarevic, Ž. Marjanović-Balaban, L. Nikolic, Peppermint and Basil Essential Oils: Chemical Composition, in vitro Antioxidant Activity and in vivo Estimation of Skin Irritation, JOURNAL OF ESSENTIAL OIL BEARING PLANTS, pp. 979 - 993, 2019

• EFL students and culture: Case study of a college course (2019)

  T. Marjanović, EFL students and culture: Case study of a college course, Lipar, No. 68, pp. 287 - 299, 2019

• Digital technology for education versus entertainment: A questionnaire (2019)

  T. Marjanović, Digital technology for education versus entertainment: A questionnaire, Folia Linguistica et Litteraria, No. 27, pp. 271 - 290, 2019