Fermentation of buckwheat honey with the addition of chocolate product AFTER EIGHT

Naslov

Fermentation of buckwheat honey with the addition of chocolate product AFTER EIGHT

Identifikator

/unibl/sci/idNaucniRad:23079

Tip

Datum

Bibliografski citat

N. Marković, A. Velemir, A. Savić, Fermentation of buckwheat honey with the addition of chocolate product AFTER EIGHT, Zbornik radova, pp. 328 - 339, Nov, 2018

Početna stranica

328

Krajnja stranica

339

Prezentovano

XII Savjetovanje hemičara, tehnologa i ekologa Republike Srpske

Je dio

Zbornik radova

Lista autora

Veza

Position: 61633 (33 views)