Chemical composition, nutritional value and antioxidant properties of crabapples
Naslov
Chemical composition, nutritional value and antioxidant properties of crabapples
Identifikator
/unibl/sci/idNaucniRad:21776
Tip
Pronađite slične unoseConference Paper
Datum
Pronađite slične unose2018-10
Bibliografski citat
S. Ljubojević, G. Vučić, L. Vasilišin, N. Lakić, A. Velemir, I. Samelak, Chemical composition, nutritional value and antioxidant properties of crabapples, Book of Proceedings Agrosym 2018, pp. 2128 - 2135, Oct, 2018
Početna stranica
2128
Krajnja stranica
2135
Prezentovano
IX International Scientific Agriculture Symposium "Agrosym 2018"
Je dio
Book of Proceedings Agrosym 2018
Lista autora
Veza
Position: 5105 (37 views)