THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE
Naslov
THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE
Identifikator
/unibl/sci/idNaucniRad:23979
Tip
Pronađite slične unoseConference Paper
Datum
Pronađite slične unose2018-03
Bibliografski citat
Zlatan Ristić, Sanda Stanivuković, Gordana Đurić, THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE, Book of Abstracts, Mar, 2018
Početna stranica
48
Prezentovano
7th INTERNATIONAL SYMPOSIUM ON AGRICULTURAL SCIENCES
Lista autora
Je dio
Book of Abstracts
Position: 49854 (34 views)