THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE

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THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE

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/unibl/sci/idNaucniRad:23979

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Bibliografski citat

Zlatan Ristić, Sanda Stanivuković, Gordana Đurić, THE EFFECT OF HYDROCOOLING TREATMENT OF SWEET CHERY (PRUNUS AVIUM L.) ON SOLUBLE SOLID CONTENT OF FRUITS AFTER COLD STORAGE, Book of Abstracts, Mar, 2018

Početna stranica

48

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7th INTERNATIONAL SYMPOSIUM ON AGRICULTURAL SCIENCES

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Book of Abstracts

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