Analysis of digital camera images as a possibility to assess meat color

Naslov

Analysis of digital camera images as a possibility to assess meat color

Identifikator

/unibl/sci/idNaucniRad:14564
978-86-7994-049-0

Tip

Datum

Bibliografski citat

G. Vučić, R. Grujić, K. Milojčić, D. Vujadinović, Analysis of digital camera images as a possibility to assess meat color, Abstract Book, Oct, 2016

Početna stranica

230

Prezentovano

III INTERNATIONAL CONGRESS “FOOD TECHNOLOGY, QUALITY AND SAFETY” FoodTech

Je dio

Abstract Book

Veza

Lista autora

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