Selected Topics on Food Science and Technology

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978-99938-54-30-2

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M. Murković, J. Cantalejo, S. Grujić, C. Courtin, Selected Topics on Food Science and Technology, Faculty of Technology, University of Banja Luka (Bosnia and Herzegovina), KU Leuven (Belgium) with the Consortium of TEMPUS Project 40030_2005., 2009

Faculty of Technology, University of Banja Luka (Bosnia and Herzegovina), KU Leuven (Belgium) with the Consortium of TEMPUS Project 40030_2005.

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