Sensing system based on knitted electrodes for fruit quality evaluation

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Sensing system based on knitted electrodes for fruit quality evaluation

Identifikator

/unibl/sci/idNaucniRad:36957

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Datum

Bibliografski citat

T. Kojić, M. Simić, M. Vučinić-Vasić, G. Stojanović, Sensing system based on knitted electrodes for fruit quality evaluation, JOURNAL OF FOOD ENGINEERING, 2023

Je dio

JOURNAL OF FOOD ENGINEERING
0260-8774

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