Unosi

• Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.) (2013-06)

  T. Maksimović, D. Hasanagić, I. Samelak, D. Ciganović, Impact of different concentrations of copper (Cu) on certain physiological and biochemical responses in leaves and roots of pea (Pisum sativum L.), pp. 125 - 126, Jun, 2013

• KINETIČKI MODEL ANTIOKSIDATIVNE AKTIVNOSTI ETANOLNOG EKSTRAKTA KOPRIVE (Urtica dioica L.) NA RAZLIČITIM TEMPERATURAMA (2013-10)

  S. Matoš, S. Pavičić, I. Samelak, Z. Kukrić, KINETIČKI MODEL ANTIOKSIDATIVNE AKTIVNOSTI ETANOLNOG EKSTRAKTA KOPRIVE (Urtica dioica L.) NA RAZLIČITIM TEMPERATURAMA, pp. 56 - 57, Oct, 2013

• THE ANTIOXIDANT ACTIVITY OF WILD AND CULTIVATED BLACKBERRY POMACE EXTRACT (Rubus fructicosus L.), QUANTIFIED BY BRIGGS- RAUSHER OSCILLATORY REACTION (2017-10)

  M. Jazić, I. Samelak, M. Milošević, Z. Kukrić, THE ANTIOXIDANT ACTIVITY OF WILD AND CULTIVATED BLACKBERRY POMACE EXTRACT (Rubus fructicosus L.), QUANTIFIED BY BRIGGS- RAUSHER OSCILLATORY REACTION, Oct, 2017

• SECONDARY METABOLITES AND THE ANTIOXIDANT ACTIVITY OF THE BERRY FROM KOZARA MOUNTAIN (2017-10)

  I. Samelak, B. Odžaković, M. Jazić, M. Milošević, Z. Kukrić, SECONDARY METABOLITES AND THE ANTIOXIDANT ACTIVITY OF THE BERRY FROM KOZARA MOUNTAIN, Book of Abstracts 12th SYMPOSIUM "NOVEL TECHNOLOGIES AND ECONOMIC DEVELOPMENT", Leskovac, Oct, 2017

• Karakterizacija organskih komponenti u sedimentima sa područja grada Banja Luka (2017-11)

  N. Koljančić, I. Samelak, M. Balaban, M. Antić, Karakterizacija organskih komponenti u sedimentima sa područja grada Banja Luka, pp. 134 - 146, Nov, 2017

• Class III peroxidase and polyphenol oxidase activities in aquatic macrophytes during vegetative period in Bardača a wetland (2022-08)

  T. Maksimović, D. Hasanagić, I. Samelak, B. Kukavica, Class III peroxidase and polyphenol oxidase activities in aquatic macrophytes during vegetative period in Bardača a wetland, International Journal of Limnology, Vol. 58, No. 8, Aug, 2022

• Phenolic profile, antioxidant capacity and oxidoreductase enzyme activity in autochthonous grape varieties from Bosnia and Herzegovina (2024)

  D. Hasanagić, I. Samelak, T. Maksimović, T. Jovanović-Cvetković, V. Maksimović, Phenolic profile, antioxidant capacity and oxidoreductase enzyme activity in autochthonous grape varieties from Bosnia and Herzegovina, NATURAL PRODUCT RESEARCH, pp. 1 - 10, 2024

• Biohemija hrane: Biološki aktivne komponente (2013)

  Z. Kukrić, M. Jašić, I. Samelak, Biohemija hrane: Biološki aktivne komponente, Tehnološki fakultet Univerziteta Banjaluka, 2013

• Antioxidative and antifungal response of woody species to environmental conditions in the urban area (2018-07)

  N. Šuškalo, D. Hasanagić, Lj. Topalić-Trivunović, Z. Kukrić, I. Samelak, A. Savić, B. Kukavica, Antioxidative and antifungal response of woody species to environmental conditions in the urban area, ECOTOXICOLOGY, Vol. 27, No. 8, pp. 1095 - 1106, Jul, 2018

• Chemical composition, nutritional value and antioxidant properties of crabapples (2020-01)

  S. Ljubojević, G. Vučić, L. Vasilišin, N. Lakić, A. Velemir, I. Samelak, Chemical composition, nutritional value and antioxidant properties of crabapples, Maso International Journal of Food Science and Technology, Vol. 1, pp. 51 - 57, Jan, 2020

• Characterization of oil from raspberry and blackberry seeds (2018-06)

  S. Krivdić, S. Latinović, N. Ivković, M. Milošević, I. Samelak, G. Vučić, L. Vasilišin, Z. Kukrić, Characterization of oil from raspberry and blackberry seeds, Sixth International Scientific Conference "June 5 th-World Environment Day", The Book of Abstracts, Jun, 2018

• Biological markers of the petroleum alkane fraction as a forensic tool for determining the presence of petroleum pollutants in the environment (2018-09)

  N. Vidović, I. Samelak, M. Balaban, M. Antić, T. Šolević-Knudsen, B. Jovančićević, Biological markers of the petroleum alkane fraction as a forensic tool for determining the presence of petroleum pollutants in the environment, YUCOMAT 2018, Herceg Novi, Montenegro, September 3-7, Programme and the Book of Abstracts, pp. 124 - 124, Sep, 2018

• Projekat "MODIFIKACIJA PROCESA PROIZVODNjE MEDOVINE OD RAZLIČITIH VRSTA MEDA SA PODRUČJA REPUBLIKE SRPSKE U CILjU POBOLjŠANjA NjENIH FUNKCIONALNIH SVOJSTAVA" (2019)

  A. Savić, I. Samelak, P. Sailović, M. Blesić, D. Savić, A. Ranitović, M. Stojković, I. Pećanac, D. Maletić, Z. Kisin, S. Papuga, Projekat "MODIFIKACIJA PROCESA PROIZVODNjE MEDOVINE OD RAZLIČITIH VRSTA MEDA SA PODRUČJA REPUBLIKE SRPSKE U CILjU POBOLjŠANjA NjENIH FUNKCIONALNIH SVOJSTAVA", Univerzitet u Banjoj Luci, Tehnološki fakultet, Ministarstvo za naučnotehnološki razvoj, visoko obrazovanje i informaciono društvo Republike Srpske, (2019/2020), 2019