COST Association - SOURDOugh biotechnology network towards novel, healthier and sustainable food and bIoproCesseS

Title

Description

A. Figurek, COST Association - SOURDOugh biotechnology network towards novel, healthier and sustainable food and bIoproCesseS, European Cooperation in Science and Technology, 2019.

Identifier

/unibl/sci/idNaucniRad:24650

Type

See all items with this valueArticle

See all items with this valuetext

Date

See all items with this value2019

Bibliographic Citation

A. Figurek, COST Association - SOURDOugh biotechnology network towards novel, healthier and sustainable food and bIoproCesseS, European Cooperation in Science and Technology, 2019

Publisher

European Cooperation in Science and Technology

list of authors

See all items with this value Aleksandra Figurek

Position: 101363 (20 views)