FTIR-Method for the rapid detection of gluten in food products
Title
FTIR-Method for the rapid detection of gluten in food products
Identifier
/unibl/sci/idNaucniRad:30462
Type
See all items with this valueConference Paper
Date
Bibliographic Citation
V. Gojković Cvjetković, Ž. Marjanović-Balaban, R. Grujić, FTIR-Method for the rapid detection of gluten in food products, Book of abstracts, pp. 143 - 144, 2022
page start
143
page end
144
presented at
Znanjem do zdravlja SANUS 2022
Is Part Of
See all items with this valueBook of abstracts
list of authors
Position: 80988 (27 views)