The influence of different nutrition levels on the growth characteristics and meat texture of the rainbow trout (Oncorhynshus mykiss Wal.)
Title
The influence of different nutrition levels on the growth characteristics and meat texture of the rainbow trout (Oncorhynshus mykiss Wal.)
Identifier
/unibl/sci/idNaucniRad:6458
Type
See all items with this valueConference Paper
Date
Bibliographic Citation
N. Savić, B. Rogić, M. Drinić, G. Vučić, B. Važić, A. Kralj, The influence of different nutrition levels on the growth characteristics and meat texture of the rainbow trout (Oncorhynshus mykiss Wal.), Conference proceedings, pp. 457 - 463, Jun, 2015
page start
457
page end
463
presented at
VII International Conference "WATER&FISH"
Is Part Of
See all items with this valueConference proceedings
Relation
list of authors
Position: 78221 (93 views)