The influence of different nutrition levels on the growth characteristics and meat texture of the rainbow trout (Oncorhynshus mykiss Wal.)
Naslov
The influence of different nutrition levels on the growth characteristics and meat texture of the rainbow trout (Oncorhynshus mykiss Wal.)
Identifikator
/unibl/sci/idNaucniRad:6458
Tip
Pronađite slične unoseConference Paper
Datum
Pronađite slične unose2015-06
Bibliografski citat
N. Savić, B. Rogić, M. Drinić, G. Vučić, B. Važić, A. Kralj, The influence of different nutrition levels on the growth characteristics and meat texture of the rainbow trout (Oncorhynshus mykiss Wal.), Conference proceedings, pp. 457 - 463, Jun, 2015
Početna stranica
457
Krajnja stranica
463
Prezentovano
VII International Conference "WATER&FISH"
Je dio
Conference proceedings
Veza
Lista autora
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