Methodology for new product development on the example of gel with specific purpose

Title

Methodology for new product development on the example of gel with specific purpose

Identifier

/unibl/sci/idNaucniRad:462

Type

Date

Bibliographic Citation

S. Grujić, B. Odžaković, B. Stanković, Methodology for new product development on the example of gel with specific purpose, Proceedings of II International Congress Food Technology Quality and Safety, 28-30.10.2014. Novi Sad, Serbia, pp. 319 - 324, Oct, 2014

page start

319

page end

324

presented at

II International Congress Food Technology Quality and Safety, 28-30.10.2014. Novi Sad, Serbia

Is Part Of

Proceedings of II International Congress Food Technology Quality and Safety, 28-30.10.2014. Novi Sad, Serbia

Relation

list of authors

Position: 52400 (33 views)