Polyphenolic composition, antioxidant and antiproliferative effects of wild and cultivated blackberries (Rubus fruticosus L.) pomace

Title

Polyphenolic composition, antioxidant and antiproliferative effects of wild and cultivated blackberries (Rubus fruticosus L.) pomace

Identifier

/unibl/sci/idNaucniRad:21822

Type

Date

Bibliographic Citation

M. Jazić, Z. Kukrić, J. Vulić, D. Četojević-Simin, Polyphenolic composition, antioxidant and antiproliferative effects of wild and cultivated blackberries (Rubus fruticosus L.) pomace, International Journal of Food Science and Technology, pp. 1 - 8, 2018

page start

1

page end

8

Is Part Of

International Journal of Food Science and Technology

list of authors

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