Items

Comparison of chemical composition and antioxidant activity between Indian strawberry (Duchesnea indica (Jacks.) Focke) and other species of strawberries (2018-10)

L. Vasilišin, S. Ljubojević, G. Vučić, A. Velemir, N. Lakić, I. Samelak, Comparison of chemical composition and antioxidant activity between Indian strawberry (Duchesnea indica (Jacks.) Focke) and other species of strawberries, Book of Proceedings Agrosym 2018, pp. 2114 - 2120, Oct, 2018

Chemical composition and antioxidant features of three leafy cultures-broad leaved dock, curled dock and leaf beet (2018-10)

S. Ljubojević, G. Vučić, L. Vasilišin, N. Lakić, A. Velemir, I. Samelak, Chemical composition and antioxidant features of three leafy cultures-broad leaved dock, curled dock and leaf beet, Book of Preoceedings, Agrosym 2018, pp. 1294 - 1300, Oct, 2018

Chemical composition, nutritional value and antioxidant properties of crabapples (2018-10)

S. Ljubojević, G. Vučić, L. Vasilišin, N. Lakić, A. Velemir, I. Samelak, Chemical composition, nutritional value and antioxidant properties of crabapples, Book of Proceedings Agrosym 2018, pp. 2128 - 2135, Oct, 2018

CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF BLACKBERRY, BLACK CHOKEBERRY AND JOSTABERRY (2020-10)

S. Ljubojevic, L. Vasilišin, G. Vučić, A. Velemir, CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF BLACKBERRY, BLACK CHOKEBERRY AND JOSTABERRY, BOOK OF PROCEEDINGS XI International Scientific Agriculture Symposium “AGROSYM 2020”, pp. 601 - 609, Oct, 2020

EFFECT OF MILK FAT CONTENT ON THE QUALITY CHARACTERISTICS OF FRESH CHEESE (2021-06)

D. Savanović, A. Velemir, J. Savanović, B. Dmitrović, EFFECT OF MILK FAT CONTENT ON THE QUALITY CHARACTERISTICS OF FRESH CHEESE, PROCEEDINGS of X INTERNATIONAL CONFERENCE OF SOCIAL AND TECHNOLOGICAL DEVELOPMENT, pp. 620 - 628, Jun, 2021

INFLUENCE OF COAGULATION CONDITIONS ON THE MINERAL COMPOSITION OF ACID-COAGULATING CHEESES (2021-06)

D. Savanović, A. Velemir, N. Ritan, J. Savanović, INFLUENCE OF COAGULATION CONDITIONS ON THE MINERAL COMPOSITION OF ACID-COAGULATING CHEESES, PROCEEDINGS of X INTERNATIONAL CONFERENCE OF SOCIAL AND TECHNOLOGICAL DEVELOPMENT, pp. 629 - 636, Jun, 2021

Influence of zinc oxide on the electrical conductivity of printed antimicrobial fabrics (2021-09)

B. Ružičić, D. Grujić, B. Škipina, M. Stančić, LJ. Topalić-Trivunović, A. Velemir, A. Savić, Influence of zinc oxide on the electrical conductivity of printed antimicrobial fabrics, Proceedings, pp. 207 - 221, Sep, 2021

CHEMICAL COMPOSITION OF YELLOW GENTIAN ROOT (Gentianae radix) FROM BOSNIA AND HERZEGOVINA (2021-10)

S. Ljubojević, L. Vasilišin, G. Vučić, A. Velemir, CHEMICAL COMPOSITION OF YELLOW GENTIAN ROOT (Gentianae radix) FROM BOSNIA AND HERZEGOVINA, BOOK OF PROCEEDINGS XII International Scientific Agriculture Symposium “AGROSYM 2021”, pp. 1437 - 1445, Oct, 2021

CHEMICAL COMPOSITION OF MEDLAR (Mespilus germanica) AND WILD SERVICE TREE (Sorbus torminalis) – UNDERUTILIZED EDIBLE FRUITS FROM BOSNIA AND HERZEGOVINA (2021-10)

S. Ljubojević, L. Vasilišin, G. Vučić, A. Velemir, CHEMICAL COMPOSITION OF MEDLAR (Mespilus germanica) AND WILD SERVICE TREE (Sorbus torminalis) – UNDERUTILIZED EDIBLE FRUITS FROM BOSNIA AND HERZEGOVINA, BOOK OF PROCEEDINGS XII International Scientific Agriculture Symposium “AGROSYM 2021”, pp. 782 - 788, Oct, 2021

POSSIBILITY OF USING DIFFERENT TYPES OF POTATOES AND YEASTS FOR BIOETHANOL PRODUCTION (2022-06)

A. Savić, S. Papuga, A. Kusić, A. Velemir, POSSIBILITY OF USING DIFFERENT TYPES OF POTATOES AND YEASTS FOR BIOETHANOL PRODUCTION, THE BOOK OF ABSTRACTS, pp. 94 - 95, Jun, 2022

Improved dielectric properties of printed linen fabrics filled with copper(I)oxide particles and Pinus Sylvestris L. extract (2022-09)

B. Ružičić, D. Grujić, B. Škipina, A. Velemir, M. Stančić, Improved dielectric properties of printed linen fabrics filled with copper(I)oxide particles and Pinus Sylvestris L. extract, Book of abstracts, Sep, 2022

The influence of the pH value of extract from grape pomace (Vitis vinifera L.) on the color strength of printed cotton fabrics (2023-03)

B. Ružičić, D. Grujić, B. Škipina, A. Savić, LJ. Topalić-Trivunović, A. Velemir, S. Dedijer, M. Prica, The influence of the pH value of extract from grape pomace (Vitis vinifera L.) on the color strength of printed cotton fabrics, Book of abstracts, Mar, 2023

Antimicrobial treatment of insoles with Agrimonia eupatoria extract for feet protection against Callositas et Clavus (2023-03)

D. Grujić, A. Savić, LJ. Topalić-Trivunović, B. Škipina, B. Ružičić, N. Kosić, A. Velemir, J. Milanović, M. Kolar, Antimicrobial treatment of insoles with Agrimonia eupatoria extract for feet protection against Callositas et Clavus, Book of abstracts, Mar, 2023

Ultrasonic-assisted antimicrobial functionalization of cotton knitwear with plant extracts (2022)

D. Grujic, A. Savić, Lj. Topalić-Trivunović, M. Bizjak, A. Velemir, J. Milanović, Ultrasonic-assisted antimicrobial functionalization of cotton knitwear with plant extracts, The Journal of The Textile Institute, Vol. 114, No. 8, pp. 1206 - 1217, 2022

Uticaj korekcije pojedinih parametara razblaženog meda na proizvodnju medovine (2016)

M. Stojković, A. Savić, A. Velemir, P. Ilić, Uticaj korekcije pojedinih parametara razblaženog meda na proizvodnju medovine, Zbornik radova, pp. 322 - 330, 2016

Physicochemical properties of honey from the entity of Republic of Srpska (Bosnia and Herzegovina) (2020)

A. Savić, A. Velemir, M. Stojković, Physicochemical properties of honey from the entity of Republic of Srpska (Bosnia and Herzegovina), pp. 455 - 462, 2020

Comparative polyphenolic profiling of five ethnomedicinal plants and their applicative potential in the treatment of type 2 diabetes (2024-02)

B. Kukavica, S. Škondrić, T. Trifković, D. Mišić, U. Gašić, Lj. Topalić-Trivunić, A. Savić, A. Velemir, B. Davidović-Plavšić, M. Šešić, N. Lukić, Comparative polyphenolic profiling of five ethnomedicinal plants and their applicative potential in the treatment of type 2 diabetes, JOURNAL OF ETHNOPHARMACOLOGY, Vol. 320, No. 117377, Feb, 2024