Impact of different concentrations of coper (Cu) on certain physiological and biochemical responses in leaves and roots of pea ) Pisum sativum L.

Naslov

Impact of different concentrations of coper (Cu) on certain physiological and biochemical responses in leaves and roots of pea ) Pisum sativum L.

Identifikator

/unibl/sci/idNaucniRad:4683

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Datum

Bibliografski citat

P. Ilić, S. Ilić, T. Maksimović, Impact of different concentrations of coper (Cu) on certain physiological and biochemical responses in leaves and roots of pea ) Pisum sativum L., pp. 95 - 96, 2013

Početna stranica

95

Krajnja stranica

96

Prezentovano

Sixth international scientific conference contemporary materials

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Veza

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