Effect of low and superatmosferic O2 modified atmosphere on the quality of fresh-cut pears.
Naslov
Effect of low and superatmosferic O2 modified atmosphere on the quality of fresh-cut pears.
Identifikator
/unibl/sci/idNaucniRad:210
Tip
Pronađite slične unoseAcademic Article
Datum
Pronađite slične unose2010-08
Bibliografski citat
Z. Jandric, R. Soliva-Fortuny, G. Oms-Oliu, O. Martín-Belloso, S. Grujić, Effect of low and superatmosferic O2 modified atmosphere on the quality of fresh-cut pears., Applied Technologies and Innovations, Vol. 2, No. 2, pp. 29 - 39, Aug, 2010
Referenca
Početna stranica
29
Krajnja stranica
39
Je dio
Applied Technologies and Innovations
1804-1191
Lista autora
Position: 41850 (28 views)