Effects of removing vitamins and trace minerals from finisher diets on production parameters, tibia strength and ash content in chicken bones

Title

Identifier

/unibl/sci/idNaucniRad:12750

Type

See all items with this valueAcademic Article

See all items with this valuetext

Date

See all items with this value2016-06

Bibliographic Citation

M. Drinić, A. Kralj, B. Važić, Effects of removing vitamins and trace minerals from finisher diets on production parameters, tibia strength and ash content in chicken bones, ANIMAL SCIENCE PAPERS AND REPORTS, Vol. 34, No. 3, pp. 279 - 292, Jun, 2016

References

http://www.ighz.edu.pl/uploaded/FSiBundleContentBlockBundleEntityTranslatableBlockTranslatableFilesElement/filePath/39/str279-292.pdf

page start

279

page end

292

Is Part Of

See all items with this valueANIMAL SCIENCE PAPERS AND REPORTS

See all items with this value0860-4037

list of authors

See all items with this value Milanka Drinić

See all items with this value Aleksandar Kralj

See all items with this value Božo Važić

Relation

See all items with this value Poljoprivredni fakultet

Position: 14797 (33 views)