The Effect of Replacing Part of Wheat Flour With Millen on Gliadin Proteins

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The Effect of Replacing Part of Wheat Flour With Millen on Gliadin Proteins

Title

Identifier

/unibl/sci/idNaucniRad:35788

Type

See all items with this valueConference Paper

See all items with this valuetext

Date

See all items with this value2024

Bibliographic Citation

V. Gojković Cvjetković, Ž. Marjanović-Balaban, B. Srdić Gojković, M. Smiljanić, M. Vukić, D. Rajić, Z. Matić, The Effect of Replacing Part of Wheat Flour With Millen on Gliadin Proteins, 2024

presented at

SANUS 2024

list of authors

See all items with this value Vesna Gojković Cvjetković

See all items with this value Željka Marjanović-Balaban

See all items with this value Biljana Srdić Gojković

See all items with this value Milenko Smiljanić

See all items with this value Milan Vukić

See all items with this value Danijela Rajić

See all items with this value Zoran Matić

Position: 156653 (5 views)