Application of fuzzy logic for determination of optimal number of evaluators for descriptive sensory analysis
Naslov
Application of fuzzy logic for determination of optimal number of evaluators for descriptive sensory analysis
Identifikator
/unibl/sci/idNaucniRad:29220
Tip
Pronađite slične unoseConference Paper
Datum
Pronađite slične unose2021-06
Bibliografski citat
I. Grujić, S. Grujić, B. Odžaković, Application of fuzzy logic for determination of optimal number of evaluators for descriptive sensory analysis, In Book of abstracts of Congress on food quality and safety, health and nutrition - NUTRICON 2021, 9-11.june, Ohrid, Republic of Macedonia, pp. 136 - 137, Jun, 2021
Početna stranica
136
Krajnja stranica
137
Prezentovano
Congress on food quality and safety, health and nutrition - NUTRICON 2021
Je dio
In Book of abstracts of Congress on food quality and safety, health and nutrition - NUTRICON 2021, 9-11.june, Ohrid, Republic of Macedonia
Lista autora
Position: 58197 (25 views)